Nick's Ice

1 large pitcher
1 bucket of ice
2 bottles J. Roget sparkling wine
1 large spoon
1 large plastic container
Sparkling water or orange juice


In a large pitcher, combine 1 bucket of ice and 2 bottles of J. Roget sparkling wine. Stir the mixture for 2 minutes. Remove ice cubes from the mixture. Place the ice cubes in a large plastic container. Freeze the ice cubes and then use the ice cream in glasses of sparkling water or orange juice. If desired, combine the leftover sparkling wine and orange juice and enjoy the cocktail while relaxing at home. 

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