Nick’s Sexy Wheels

1 cup pitted black olives

1 cup pitted green olives

3 tsp. olive oil

4 8 3/4" spinach wraps

1/2 cup fresh basil leaves

1 cup mated red peppers, cut in half lengthwise washed and dried

6 oz. crumbled goat cheese

White wine

Mix ingredients in a food processor or mixer, purée olives and oil. The mixture should be creamy. Spread the mixture evenly on a flour wrap and rollup the wrap. Chill for one hour before serving with white wine.