2 lbs ground Italian
sausage
2 lbs ground beef
1 cup red chile peppers
– chopped
1 can diced tomatoes
2 cups onion – chopped
1 Tbsp garlic powder
1 Tbsp black pepper
4 cups cheddar cheese –
chopped into cubes
Croutons
Red wine
Place a large saucepan over “Medium” heat and
let the pan heat for 3 minutes. Brown the ground Italian sausage and slowly mix
in the ground beef. Cook the meats until golden brown and then drain the meats
of any grease. Place the saucepan back on the stove and add the red chile
peppers, diced tomatoes and onion to the meat mixture. Stir the mixture until
the ingredients are well blended. Next, blend the garlic powder and black
pepper into the mixture. Slowly add the cheddar cheese and stir the mixture until
the cheese melts. Serve this Italian Treat over croutons. This treat pairs well
with red wine.
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