Now This Is Hot

2 cups red chili peppers – chopped
1 cup tomato paste 
2 Tbsp black pepper 
1 tsp salt 
1 Tbsp chili powder 
Mason jar

In a saucepan, combine the red chili peppers, tomato paste, black pepper and salt. Heat the mixture over “High” heat until it boils. Lower the heat to “Low” and blend in the chili powder. Stir the mixture thoroughly for 10 minutes. Remove the mixture from the heat and let it cool for 15 minutes. Transfer the hot sauce into a Mason jar. Use a knife to punch a hole into the jar’s lid. Use this hot sauce over ANYTHING!!


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