Sunday’s Coffee

2 cups coffee – brewed and hot
1 Tbsp chocolate syrup
1/2 cup chocolate candies
1 Tbsp cinnamon
Large coffee mugs


In a blender, combine coffee, chocolate syrup, chocolate candies and cinnamon. Blend on high for 2 minutes. Let the cocktail stand for 1 minute and then serve it in large coffee mugs. Enjoy this hot coffee treat on your sofa or outside on a patio. 


Comments

Popular posts from this blog

Nick's Coming Into Your Own Salad

Happy Marsala Fry