Pumpkin Time In The City

1 Tbsp pumpkin pie spice
1 cup milk
2 cups vanilla ice cream
Tall glasses
1 container chocolate syrup
1 container whipped topping
1 cup pumpkin pie spice

In a blender, combine the pumpkin pie spice, milk and vanilla ice cream. Blend on “High” for 2 minutes. Pour the mixture into tall glasses. Top each glass with a tablespoon of chocolate syrup and then top the glasses with a tablespoon of whipped topping and a teaspoon of pumpkin pie spice. 


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