Strawberry LaPunch

1 large pitcher
5 cups ice cubes
4 scoops strawberry ice cream
3 cups strawberries – chopped
2 bottles Prosecco
Tall glasses

In a large pitcher, combine ice cubes and strawberry ice cream. In a blender, combine strawberries and 2 bottles of Prosecco. Blend on “Low” for 1 minute. Pour the strawberry/Prosecco mixture over the ice cube/ice cream mixture in the pitcher. Stir the mixture gently for 1 minute and then serve the cold cocktail in tall glasses. Enjoy!!


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