Strawberry LaPunch

1 large pitcher

5 cups ice cubes

4 scoops strawberry ice cream

3 cups strawberries – chopped

2 bottles Prosecco

Tall glasses

In a large pitcher, combine ice cubes and strawberry ice cream. In a blender, combine strawberries and 2 bottles of Prosecco. Blend on “Low” for 1 minute. Pour the strawberry/Prosecco mixture over the ice cube/ice cream mixture in the pitcher. Stir the mixture gently for 1 minute and then serve the cold cocktail in tall glasses. Enjoy!!