Love On A Cool Evening
1
package chocolate chunk cookie mix
¼
cup oil
1
egg
1
cup miniature marshmallows
1
prepared pie shell
½
cup semi-sweet chocolate chips
½
cup salted peanuts
1
cup caramel ice cream topping
Red or white wine
Preheat
your oven to 350 degrees F. In a mixing bowl, combine chocolate chunk
cookie mix, oil, egg and miniature marshmallows. Mix on “Low” for
2 minutes. Spoon the mixture into a prepared pie shell. Bake the pie
for 10 minutes or until lite brown. Remove the pie from the oven –
do not let it cool. Immediately top the pie with semi-sweet chocolate
chips first, salted peanuts next and lastly caramel ice cream
topping. Cool the pie in your fridge for 20 minutes before serving
with wine.
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