Love On A Cool Evening

1 package chocolate chunk cookie mix

¼ cup oil

1 egg

1 cup miniature marshmallows

1 prepared pie shell

½ cup semi-sweet chocolate chips

½ cup salted peanuts

1 cup caramel ice cream topping

Red or white wine

Preheat your oven to 350 degrees F. In a mixing bowl, combine chocolate chunk cookie mix, oil, egg and miniature marshmallows. Mix on “Low” for 2 minutes. Spoon the mixture into a prepared pie shell. Bake the pie for 10 minutes or until lite brown. Remove the pie from the oven – do not let it cool. Immediately top the pie with semi-sweet chocolate chips first, salted peanuts next and lastly caramel ice cream topping. Cool the pie in your fridge for 20 minutes before serving with wine.