Love On A Cool Evening

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1 package chocolate chunk cookie mix
¼ cup oil
1 egg
1 cup miniature marshmallows
1 prepared pie shell
½ cup semi-sweet chocolate chips
½ cup salted peanuts
1 cup caramel ice cream topping
Red or white wine

Preheat your oven to 350 degrees F. In a mixing bowl, combine chocolate chunk cookie mix, oil, egg and miniature marshmallows. Mix on “Low” for 2 minutes. Spoon the mixture into a prepared pie shell. Bake the pie for 10 minutes or until lite brown. Remove the pie from the oven – do not let it cool. Immediately top the pie with semi-sweet chocolate chips first, salted peanuts next and lastly caramel ice cream topping. Cool the pie in your fridge for 20 minutes before serving with wine. 




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