Oyster's Secret Dip -- Only On Tuesday!!!

1 large bowl

12 oysters – cleaned, washed and halved

2 Tbsp black pepper

1 tsp sea salt

1 Tbsp garlic powder

1 cup celery – minced

1 cup white onions – minced

½ cup white wine

1 cup butter – soften

2 cups sour cream

Spicy chips

In a large bowl, combine oysters, black pepper, sea salt, garlic powder and minced celery. Mix the ingredients thoroughly and then blend minced white onions, white wine and butter into the mixture. Next, stir the dip for 1 minute and then blend 2 cups of sour cream into the dip. Stir the mixture until it is well blended. Chill the dip for 30 minutes. Serve this dip with spicy chips – Enjoy!!