Luke's Little Bacon

1 lb bacon
1 large skillet
2 cups maple syrup
2 cups chocolate spread – soften
1 cup almonds – chopped

First, fry 1 pound of bacon in a skillet, over “Medium” heat, and then drain any excess grease from the bacon. Use a fork to crumble the bacon into cube-shaped bits and then blend 2 cups of maple syrup into the bacon. Stir the mixture thoroughly for 1 minute. Next, reduce your stove's heat to “Low” and then blend soften chocolate spread into the bacon mixture. Stir the ingredients until well blended. Lastly, blend chopped almonds into the mixture and stir the ingredients for 1 minute. Enjoy this bacon treat over bread, meats and other foods. 

Comments

Popular posts from this blog

Nick's Coming Into Your Own Salad

Happy Marsala Fry