Pinon Dippy Dip
1
large plastic container
4
cups sour cream
3
cups pinon nuts – chopped
1
Tbsp black pepper
1
Tbsp sea salt
Fancy
crackers
In
a large plastic container, combine sour cream, chopped pinon nuts,
black pepper and sea salt. Stir the dip thoroughly – about 4
minutes. Chill the dip for 2 hours and then enjoy it with some fancy
crackers.
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