Gin's Ass Gin

2 cups Gin

1 cup cold water

½ cup olives – chopped

Tall glass

2 dill pickle slices

In a blender, combine Gin, cold water and olives. Blend on “Low” for 1 minute and then transfer the cocktail into a tall glass. Lastly, top the cocktail with 2 dill pickle slices. Enjoy!!!