Sun Burgers for Someday

1 large bowl
2 lbs ground chuck or ground beef
2 cups walnuts – chopped
½ cup basil
½ cup black pepper
3 cups sun-dried tomatoes
1 Tbsp garlic powder
1 Tbsp coarse salt
½ cup soy sauce
1 frying pan

In a large bowl, combine ground chuck/beef, chopped walnuts, basil and black pepper. Blend the ingredients with your hand until well blended. Next, blend sun-dried tomatoes, garlic powder, coarse salt and soy sauce into the mixture. Blend the ingredients thoroughly and then portion the mixture into burgers. Fry the burgers in a pan over “Medium” heat until done – medium rare or well done. Enjoy these burgers with beer or wine.

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