Sun Burgers for Someday

1 large bowl

2 lbs ground chuck or ground beef

2 cups walnuts – chopped

½ cup basil

½ cup black pepper

3 cups sun-dried tomatoes

1 Tbsp garlic powder

1 Tbsp coarse salt

½ cup soy sauce

1 frying pan

In a large bowl, combine ground chuck/beef, chopped walnuts, basil and black pepper. Blend the ingredients with your hand until well blended. Next, blend sun-dried tomatoes, garlic powder, coarse salt and soy sauce into the mixture. Blend the ingredients thoroughly and then portion the mixture into burgers. Fry the burgers in a pan over “Medium” heat until done – medium rare or well done. Enjoy these burgers with beer or wine.