Sun Burgers for Someday
1
large bowl
2
lbs ground chuck or ground beef
2
cups walnuts – chopped
½
cup basil
½
cup black pepper
3
cups sun-dried tomatoes
1
Tbsp garlic powder
1
Tbsp coarse salt
½
cup soy sauce
1
frying pan
In
a large bowl, combine ground chuck/beef, chopped walnuts, basil and
black pepper. Blend the ingredients with your hand until well
blended. Next, blend sun-dried tomatoes, garlic powder, coarse salt
and soy sauce into the mixture. Blend the ingredients thoroughly and
then portion the mixture into burgers. Fry the burgers in a pan over
“Medium” heat until done – medium rare or well done. Enjoy
these burgers with beer or wine.
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