Bourbon Pouring Down in Paris

5 ice cubes
2 oz Bourbon 
2 1/2 oz Ruby Port
 
2 oz Kahlua
 
2 oz heavy cream
 
1 tsp nutmeg


In a large shaker, combine ice, Bourbon, Ruby Port, Kahlua and heavy cream. Shake vigorously for 20 seconds. Strain the cocktail into a large Martini or similar glass. Sprinkle nutmeg on top of the cocktail and enjoy!!

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