Jam Jam Vanilla

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1 large bowl
½ cup vanilla liqueur
1 large container whipping cream
1 cup raspberries – sliced
1 cup strawberries – sliced
½ cup sugar
1 small container raspberry jam
1 scoop vanilla ice cream
White wine

To start, in a large bowl, combine vanilla liqueur, whipping cream and raspberries. Next, stir the ingredients thoroughly and then add strawberries, sugar and raspberry jam into the mixture. Stir the mixture gently until well blended. Lastly, add a scoop of vanilla ice cream to the mixture and then freeze the dish for 20 minutes. This icy dish is great with a glass of wine. Enjoy!


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