Jam Jam Vanilla
1
large bowl
½
cup vanilla liqueur
1
large container whipping cream
1
cup raspberries – sliced
1
cup strawberries – sliced
½
cup sugar
1
small container raspberry jam
1
scoop vanilla ice cream
White
wine
To
start, in a large bowl, combine vanilla liqueur, whipping cream and
raspberries. Next, stir the ingredients thoroughly and then add
strawberries, sugar and raspberry jam into the mixture. Stir the
mixture gently until well blended. Lastly, add a scoop of vanilla ice
cream to the mixture and then freeze the dish for 20 minutes. This
icy dish is great with a glass of wine. Enjoy!
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