Luke's Cup of Fruit From the World

1 large bowl – chilled for 2 hours
½ cup butter
1 Tbsp white sugar
2 cups strawberries – washed and halved
2 cups blackberries – washed and halved
2 cups raspberries – washed and halved
½ cup brown sugar
3 cups Rum
Coffee cups
Plastic wrap 
Rum

Prep: place 1 large bowl in your fridge for 2 hours and let it chill.

Making the cups: Once the bowl has chilled, combine butter, white sugar and strawberries in the large bowl. Stir the mixture gently until well blended. Next, add blackberries, raspberries and brown sugar to the mixture. Stir the ingredients gently until well blended. 

Serving the cups: Lastly, add Rum to the mixture and stir for 10 minutes and then transfer the mixture into coffee cups. Cover each cup with plastic wrap and then chill for 30 minutes. Enjoy this dish with shots of Rum. 


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