Nick's Mozzarella Dips

1 cup white wine
1 large glass dish
11 fresh mozzarella balls
1 Tbsp black pepper
1 cup white balsamic vinegar
1 tsp sea salt
½ cup basil – fresh and chopped
3 cups shredded cheddar cheese

To start, preheat your oven to 300 degrees F and then add a cup of white wine to a large glass dish. Next, place mozzarella balls evenly in the glass dish and then sprinkle the balls with black pepper, white balsamic vinegar and sea salt. Lastly, sprinkle sea salt, fresh basil, and shredded cheddar cheese evenly over the mozzarella balls. Place the dish in the oven for 15 minutes to fuse the spices and cheeses together. Do not exceed the 15 minute baking time. 

Enjoy!!



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