Infused Apricots for Wednesday

1 large plastic container with a lid
2 cups apricots – chopped
1 cup peaches – chopped
2 cups Macadamia nuts - chopped
3 cups white balsamic vinegar
1 tsp black pepper

This infused apricot dish is to die for!!

In a large plastic container, combine apricots, peaches, Macadamia nuts and white balsamic vinegar. Next, stir the ingredients for 2 minutes and then add black pepper to the dish. Stir the mixture until well blended – about 5 minutes. Lastly, place a lid on the container and refrigerate the mixture for 30 minutes. Enjoy this treat with your favorite cocktail.



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