Nick's “Got to Get Through This” Cocktail

½ cup Tequila
1 tsp Grand Garonne
2 tsp lemon juice
1 Tbsp cane sugar
1 tsp lime juice
5 ice cubes
Lime slices

In a blender, combine Tequila, Grand Garonne, lemon juice, and cane sugar. Blend on “Low” for 1 minute and then add lime juice and ice cubes to the mixture. Blend on “High” until the ice is completely crushed. Serve this cocktail in fancy glasses garnished with lime slices.



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