Nick's Sixteen Bowl

1 large plastic bowl with lid

1 Tbsp extra virgin olive oil

1 lb fresh tuna – cubed

2 cups cottage cheese

1 Tbsp fresh dill – chopped

1 Tbsp lemon juice

½ cup dry white wine

1 Tbsp black pepper

1 tsp sea salt

1 cup chopped white onion

½ cup chopped red chili peppers

French bread

White wine

The “Sixteen Bowl” is the perfect quick meal for a busy day!

In a large plastic bowl, combine extra virgin olive oil, cubed tuna, cottage cheese, and chopped dill. Slowly blend the ingredients for 3 minutes. Next, add lemon juice, dry white wine, black pepper, sea salt, and chopped onion to the salad. Stir the mixture for 2 minutes and then add chopped red chili peppers. Stir for an additional 2 minutes and then place a lid on the container. Chill the tuna salad for 30 minutes. Serve this cold salad with French bread and lots of white wine.

Enjoy!!