That’s Lemon Rice – Don’t Play

Large baking dish
4 cups cooked rice
½ cup lemon juice
1 Tbsp lemon zest
1 Tbsp black pepper
1 Tbsp lemon pepper
2 Tbsp cilantro paste
1 Bay leaf – diced

To start, preheat your oven to 350 degrees F. In a large baking dish, combine cooked rice, lemon juice, lemon zest, and black pepper. Stir the ingredients until well blended, and then add lemon pepper and cilantro paste to the dish. Next, stir the rice until the cilantro paste is well blended into the rice. Lastly, pat the rice down evenly in the bowl and then top the dish with one diced Bay leaf. Place the dish in the oven and bake for 20 minutes, or until the top of the rice is starting to brown.

Serve this dish with your favorite meat and wine.



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